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Etro X Aimo e Nadia

Etro celebrates the festive season with a classic panettone created in collaboration with the chefs Fabio Pisani and Alessandro Negrini of the two-star Michelin restaurant Il Luogo Aimo e Nadia.

GINORI 1735

ETRO’s iconic Paisley blends with colourful stylizations of flowers, leaves and butterflies to enrich an exclusive series of decorative items and tableware sets

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